Description
Khinkali is a very popular Georgian dish, made of twisted knobs of dough, and stuffed with meat and spices. It is considered to be one of the national dishes of Georgia.
Different regions of Georgia make khinkali with different fillings. The most popular filling is a pork/beef mix. In the mountains, khinkali is often made with a lamb filling. Fillings can also include cheese mixed with cottage cheese; mushrooms & mashed potato. City version – kalakuri khinkali has grown in popularity
Reviews
There are no reviews yet.